| The Jewish Cookbook | |||||||||
|
Layla Malbec 2006 Saturday, 03.20.2010, 11:03pm (GMT)
A pleasant balance between tannins and fruitiness makes Malbec a great option for both Cabernet and Merlot lovers. Malbec has some of the best characteristics of each. Smooth and hearty at the same time. Very nice with barbecued beef, veal or lamb ribs and dark meat poultry. Also good with tuna steaks. (Click Here for More Information) Kosher for Passover |
|||||||||