In a flat skillet, heat the water and butter until boiling. Add the carrots and turn heat to low and allow to cook gently until water and butter have been reduced.

Wonderful served with freshly cooked dried beans on the side, or if large mushrooms, serve them inside the mushrooms on a flat soup plate.

Transfer beef to a cutting board and carve into slices. Arrange the slices on a heated platter and spoon on sauce and olives.

Holocaust Survivor Cookbook
Recipes your family will enjoy......Stories they will never forget

A crêpe is a type of very thin cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from the Latin crispa, meaning "curled".