Great recipe from Passover Lite Kosher Cookbook by Gail Ashkanazi-Hankin

This batter can also be used for griddle pancakes.

Prefect for Passover

A dish that will keep help make this year's Passover better than last years.

For those who love to have meat first thing in the morning, this recipe is a great one.  Not only will you enjoy your Passover Matzah, you will get to have some eggs and beef sausage along with it.

A frittata is an open-faced omelet with other ingredients, such as cheese or vegetables, mixed into the eggs rather than used as a filling.

French toast the Passover way.