Recipe Ingredients:

• 1 Cup Butter or Parve Margarine
• 1 Cup Matzah Cake Meal
• 1 Egg
• 8 oz Chocolate or Chocolate Chips (pareve if desired), melted
• 1 teaspoon Vanilla
• 1 Cup Walnuts, finely chopped
• 1 Cup Sugar

Cream butter (or margarine), sugar, vanilla until light and fluffy. mix in egg, beating well. Add cake meal gradually. Blend well. (dough will be stiff)

Lightly grease a large baking pan (9 x 13 or 10 x 15) Spread dough out evenly. Bake at 350 degrees for 20-25 minutes. Take out of oven. Spread melted chocolate over top and sprinkle with nuts. Press nuts lightly into chocolate. Cut into squares before completely cool.